Babybio Babynat Petits Pois Carotte Épinard Potimarron Vert Riz & Cabillaud Sauvage de 15 Mois à 3 Ans 200 g
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Babybio Babynat Petits Pois Carotte Épinard Potimarron Vert Riz & Cabillaud Sauvage de 15 Mois à 3 Ans 200 g is perfectly adapted to the needs of toddlers.
Made with vegetables, rice and cod, this varied, gourmet and complete recipe is specially designed to awaken baby's taste buds while ensuring his well-being.
With age-appropriate pieces, this meal gradually awakens baby's senses while providing the nutrients he needs.
Gluten-free, no added salt, no milk.
Certified sustainable fish.
88.6% of ingredients of agricultural origin have been obtained according to the principles of Organic Farming
Made in France.
Do not place in a conventional oven.
- In a bain-marie: Plunge the plate into boiling water for around 5 minutes. Sprinkle with cold water, wait a moment, then remove the lid.
- Quick preparation: Pierce the lid of the plate and heat for about 1 minute at medium power. In all cases, stir well and check temperature before feeding baby.
Serve warm. Do not add salt.
After opening, the tightly covered plate can be stored in the fridge for 48 hours.
To eat this dish, Baby must: already have 2 teeth, know how to eat a piece of bread, know how to eat dishes with small pieces, be able to sit upright on his own in his chair.
To be eaten under adult supervision and sitting upright.
Peas from Hauts-de-France* 27%, Carrots from Landes* 20%, Cooked rice* 19% (water, rice*), Wild cod from Iceland 10%, Cooking water, Green pumpkin puree from our Farm in Pays de la Loire* 6%, Spinachs* 6%, Cornstarch*, Dill from France*.
* Ingredients from organic farming.
Contains fish.
| Average nutritional analysis | per 100 g |
|---|---|
| Energy value | 258 kJ/61 kcal |
| Fats and oils | 0,2 g |
| of which saturated fatty acids | 0,1 g |
| Carbohydrates | 9,9 g |
| of which sugars | 2,3 g |
| Fibers | 2,4 g |
| Protein | 3,7 g |
| Salt | 0,04 g |
| Sodium | 15.9 mg |
| EAN Code | 3288131570952 |
| Presentation | Box |
| Contents | 1 plate 200 g |
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