Babybio Cappelletti Eggplant Ricotta Tomato Sauce 15 Months to 3 Years Organic 190 g
Babybio Cappelletti Eggplant Ricotta Tomato Sauce 15 Months to 3 Years Organic 190 g is a real delight for toddlers in search of autonomy.
These cappelletti with their attractive shape and appetizing color are a treat for the senses.
They are carefully stuffed with eggplant and ricotta, accompanied by a tasty tomato sauce from Nouvelle-Aquitaine.
Perfect for awakening baby's taste buds and encouraging sensory exploration, these cappelletti mark a new step in their taste development.
These cappelletti offer baby a culinary experience full of textures, flavors, and colors.
The combination of eggplant and ricotta brings a delicate sweetness to every bite, while the tomato sauce from Nouvelle-Aquitaine adds a vibrant and authentic note.
Toddlers will be able to explore these cappelletti with fascination, thus developing their motor skills while discovering new flavors.
In addition, these cappelletti are convenient to store after opening, offering a quick and delicious meal option for the days to come.
Certified Organic Farming. Control FR-BIO-01.
Made in France.
Do not put in a traditional oven.
- Bain-marie: Submerge the tray in boiling water for about 5 minutes. Splash with cold water, wait a moment, then remove the lid.
- Quick preparation: Pierce the tray's lid and heat for about 1 minute at medium power.
In all cases, stir well and check the temperature before feeding the baby. Serve lukewarm. Do not add salt.
After opening, if the product has not been heated and the baby has not eaten directly from the tray, the tightly closed product can be kept for 48 hours in the refrigerator.
Baby must meet the following conditions to be able to eat like a big kid:
- they already have two teeth
- they know how to eat a piece of bread
- they know how to eat dishes with small pieces
- they sit up all by themselves in their high chair
For safety, Baby can enjoy their Babybio dish under the careful supervision of an adult and while sitting upright.
Cooked Cappelletti* 50% (water, Pasta* (durum wheat semolina*, water), Filling* (eggplants* 13%, couscous, Ricotta* 9.3%, sunflower oil*, rosemary*)), Tomato Puree from Nouvelle-Aquitaine* 10%, Carrots from France*, Onions from France*, Cooking water, Mozzarella* 4%, Skimmed milk powder*, Basil from France*, Corn starch*.
*Ingredients from Organic Farming.
Contains gluten, egg, and milk. May contain fish, celery, mustard, nuts, soy, sulfites, mollusks, crustaceans, and sesame seeds.
| Average nutritional analysis | Per 100g |
|---|---|
| Energy value | 334 kJ/79 kcal |
| Fat | 1,4 g |
| of which Saturated fatty acids | 0,7 g |
| Carbohydrates | 12,6 g |
| of which sugars | 2,9 g |
| Fiber | 1,5 g |
| Protein | 3,3 g |
| Salt | 0,06 g |
| Sodium | 23 mg |
| EAN Code | 3288131570983 |
| Presentation | Dish |
| Contents | 190 g |
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